Why Nick Caserio can't afford to get this O-Line overhaul wrong

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Photo by: Brett Coomer, Houston Chronicle

Why Nick Caserio can't afford to get this O-Line overhaul wrong

Caserio is making one of the biggest gambles of his tenure as Houston's general manager and risking his franchise quarterback's future again, writes Texans reporter Jonathan M. Alexander.

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• Offensive line overhaul: Here are five options in free agency. Read More
• Roster cuts: The Texans are releasing safety Jimmie Ward, who missed entire 2025 season.  Read More

 

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Fertitta took over the rodeo's only sit-down restaurant. Our critic tried it

How crawfish make their way to a boil near you

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March 3, 2026

 

 

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Pick of the Day

Photo by: Raquel Natalicchio, Houston Chronicle

Review: Tilman Fertitta's rodeo steakhouse feels like an upscale Saltgrass

Landry's took over the rodeo's only sit-down restaurant. Critic Bao Ong went to check it out on opening night; here's what he thought.

 

 

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Local eats

Photo by: Brett Coomer, Houston Chronicle Where Houston's crawfish season really begins Here's how one farmer takes crawfish from muddy paddies in Southeast Texas to plates in Houston and Beaumont.

 

Photo by: Raquel Natalicchio, Houston Chronicle Review: Bryan Caswell is back. Does his striking Memorial restaurant deliver? Caswell returns with Latuli in Memorial, serving seafood, pizza and other hits from his past Houston restaurants, including Reef.

 

Photo by: Annie Mulligan, Contributor The best dishes restaurant critic Bao Ong ate in February Carne guisada at La Guadalupana and congee at Agnes and Sherman were among Chronicle restaurant critic Bao Ong's best bites in February.

 

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Openings & Closings

Photo by: Courtesy Of Aria Signs Shady Acres restaurant opening with one of the largest play areas in Houston Family-friendly Long Weekend opens at 2044 E. TC Jester with wood-fired dishes, cocktails and one of Houston's largest outdoor play areas.

 

Photo by: Marco Torres Trill Town returns to Houston rodeo. What to know Trill Town is a 9,000-square-foot western-themed space on the rodeo grounds co-founded by rapper and Trill Burger owner Bun B.

 

Photo by: Sean Rainer New speakeasy pays tribute to icons like Anthony Bourdain Cocktails Unknown, a speakeasy at City Cellars, opens March 3. It takes inspiration from cultural icons who struggled with mental health.

 

Photo by: Michael Anthony DJ Mr. Rogers leads Fancy's revamp with chef-driven bites Fancy's in the River Oaks area re-launches under DJ Mr. Rogers and Off the Record partners, with classic-leaning cocktails and curated nightly music.

 

 

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Aprons on

Photo by: Amina Malik, Contributor

Before fenugreek season ends, make this slow-cooked, hearty dal

Chef Anita Jaisinghani shares a slow-cooked fresh fenugreek (methi) dal with ginger and tomatoes — a hearty, creamy lentil dish perfect for the end of winter.

 

Photo by: Paula Murphy 42 iconic Houston recipes you can make at home To celebrate Houston's favorite foods, we compiled a cookbook of dishes and drinks from the city's favorite chefs and restaurants.

 

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Barbecue

Photo by: J.C. Reid, Contributor

How brisket became the king of Texas barbecue

Why are Texans paying steakhouse prices for brisket? A look at how the cut became the centerpiece of Texas barbecue.

 

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Houston's top restaurants

Photo by: Alexandra Kanik

Houston's Top 100 Restaurants

Explore Houston's Top 100 Restaurants — our critics pay for every meal to bring you an honest guide to the city's best dining spots.

 

Jody Schmal, Food Editor jody.schmal@houstonchronicle.com

 

 

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